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This is the best #recipe >> LEMON CHICKEN AND RICE SOUP



This is the best recipe >> LEMON CHICKEN AND RICE SOUP

This food can be eaten by anyone with a high nutritional content and can be served in special moments with your family at home.

INGREDIENTS:

  • 1 (3-4 pound) whole chicken, rinsed
  • 1 onion, cut into wedges
  • 2 carrots, halved
  • 2 celery ribs, halved
  • 4 cloves garlic, crushed
  • 2 bay leaves
  • Kosher salt freshly ground black pepper, to taste
  • 2/3 cup long-grain white rice
  • 1 cup diced carrots
  • 1 cup diced celery
  • 2 tablespoons chopped fresh dill
  • 2 tablespoons freshly squeezed lemon juice

DIRECTIONS:

  • Place chicken, onion, carrots, celery, garlic, bay leaves and 8 cups water in a large stockpot or Dutch oven; season with 2 teaspoons salt and 1 teaspoon pepper.
  • Bring to a boil; reduce heat and simmer until chicken is fork-tender, about 1 hour. Remove chicken and shred; discard skin and bones. Set aside. Strain broth through a fine-mesh sieve; discard solids.
  • Return broth to the pot. Bring to a boil; reduce heat and simmer. Stir in rice; cover and cook for 10 minutes.
  • Stir in chicken, carrots, and celery. Cook, covered, until the rice is tender, about 10 more minutes.
  • Stir in dill and lemon juice; season with salt and pepper, to taste.
  • Serve immediately.

Come on, try too sometime. Make the dining atmosphere every day even more exciting!

I hope this recipe can be useful, Thank you