This is the best #recipe >> LEMON CHICKEN AND RICE SOUP
This is the best recipe >> LEMON CHICKEN AND RICE SOUP
This food can be eaten by anyone with a high nutritional content and can be served in special moments with your family at home.
INGREDIENTS:
- 1 (3-4 pound) whole chicken, rinsed
- 1 onion, cut into wedges
- 2 carrots, halved
- 2 celery ribs, halved
- 4 cloves garlic, crushed
- 2 bay leaves
- Kosher salt freshly ground black pepper, to taste
- 2/3 cup long-grain white rice
- 1 cup diced carrots
- 1 cup diced celery
- 2 tablespoons chopped fresh dill
- 2 tablespoons freshly squeezed lemon juice
DIRECTIONS:
- Place chicken, onion, carrots, celery, garlic, bay leaves and 8 cups water in a large stockpot or Dutch oven; season with 2 teaspoons salt and 1 teaspoon pepper.
- Bring to a boil; reduce heat and simmer until chicken is fork-tender, about 1 hour. Remove chicken and shred; discard skin and bones. Set aside. Strain broth through a fine-mesh sieve; discard solids.
- Return broth to the pot. Bring to a boil; reduce heat and simmer. Stir in rice; cover and cook for 10 minutes.
- Stir in chicken, carrots, and celery. Cook, covered, until the rice is tender, about 10 more minutes.
- Stir in dill and lemon juice; season with salt and pepper, to taste.
- Serve immediately.
Come on, try too sometime. Make the dining atmosphere every day even more exciting!
I hope this recipe can be useful, Thank you
Come on, try too sometime. Make the dining atmosphere every day even more exciting!
I hope this recipe can be useful, Thank you